Drinks
We proudly serve Counterpart coffee, a local roaster from Squamish, B.C.
ESPRESSO
DRIP COFFEE
AMERICANO
CANADIANO
CAPPUCCINO
LATTE
MOCHA
CHILI MOCHA
DARK MOCHA
COLD BREW (summer only)
All of our teas are loose leaf and are provided by There’s Nothing Finer Tea in Squamish.
12 oz / 16 oz
CHAI
MATCHA
LONDON FOG
HOT CHOCOLATE
CHAI LATTE
ICED TEA (summer only)
ICED CITRUS CHAI (summer only)
LOOSE LEAF TEA
ICED TEA
BLUEBERRY, BANANA & BEET / Blended with your choice of milk.
RASPBERRY / Blended with apple, beet, ginger & orange juice.
GREENHOUSE / Blended spinach, parsley, ginger, pineapple and orange juice.
Kombucha
Good Drink Iced Tea (assorted flavours)
Water Kefir (assorted flavours)
Root Beer
Ginger Beer
Yerba Mate (assorted flavours)
Farming Karma Soda (assorted flavours)
Breakfast
Served until 11 am Monday - Friday, until 12 pm on weekends.
STANDING ROCK
2 local free-range eggs, roasted zucchini and onions, goat cheese, tomato and spinach. Stacked on a pesto covered English muffin.
GRANOLA WITH YOGURT
Almond cranberry granola, with lemon maple yogurt, blueberries and banana.
BREAKFAST BURRITO
Scrambled eggs, beans, veggies, spinach and cheddar in a grilled whole wheat wrap. Served with sour cream and salsa.
VEGAN BREAKFAST BURRITO
Spinach, vegan cheese, scrambled vegan egg mix made with mushrooms, red pepper, red onion, curry powder in a grilled whole wheat wrap. Served with vegan sour cream and salsa.
ON-THE-GO BREAKFAST BAGEL
Egg, tomato or bacon, spinach, cheddar and hummus on a grilled whole wheat bagel.
BAGEL + CREAM CHEESE
QUINOA CEREAL
Quinoa, blueberries, pumpkin seeds, craisins, almonds, coconut, banana, sesame snaps with your choice of steamed milk.
BREAKFAST RICE BOWL
2 local poached eggs on a bed of rice, spinach, and black bean mix. Topped with tomato, avocado, green onions, sprouts, salsa and avocado dressing.
BREAKFAST MINI MUFFIN
English muffin, egg, pesto mayo, hummus, cheddar, bacon or tomato.
FRESHLY BAKED GOODS
Our amazing Zephyr team bakes an assortment of gluten-free and vegan baked goods daily. Prices and selection vary.
STANDING ROCK
2 local free-range eggs, roasted zucchini and onions, goat cheese, tomato and spinach. Stacked on a pesto covered English muffin.
BREAKFAST RICE BOWL
2 local poached eggs on a bed of rice, spinach, and black bean mix. Topped with tomato, avocado, green onions, sprouts, salsa and avocado dressing.
STANDING ROCK
2 local free-range eggs, roasted zucchini and onions, goat cheese, tomato and spinach. Stacked on a pesto covered English muffin.
GRANOLA WITH YOGURT
Almond cranberry granola, with lemon maple yogurt, blueberries and banana.
BREAKFAST BURRITO
Scrambled eggs, beans, veggies, spinach and cheddar in a grilled whole wheat wrap. Served with sour cream and salsa.
VEGAN BREAKFAST BURRITO
Spinach, vegan cheese, scrambled vegan egg mix made with mushrooms, red pepper, red onion, curry powder in a grilled whole wheat wrap. Served with vegan sour cream and salsa.
ON-THE-GO BREAKFAST BAGEL
Egg, tomato or bacon, spinach, cheddar and hummus on a grilled whole wheat bagel.
BAGEL + CREAM CHEESE
QUINOA CEREAL
Quinoa, blueberries, pumpkin seeds, craisins, almonds, coconut, banana, sesame snaps with your choice of steamed milk.
BREAKFAST RICE BOWL
2 local poached eggs on a bed of rice, spinach, and black bean mix. Topped with tomato, avocado, green onions, sprouts, salsa and avocado dressing.
BREAKFAST MINI MUFFIN
English muffin, egg, pesto mayo, hummus, cheddar, bacon or tomato.
FRESHLY BAKED GOODS
Our amazing Zephyr team bakes an assortment of gluten-free and vegan baked goods daily. Prices and selection vary.
Lunch
* All wraps can be made Gluten Free
SUPER VEGGIE WRAP
Hummus, greens, shredded beet & carrot, sliced tofu, red onion, cucumber, tomato, goat cheese, avocado dressing, maple balsamic dressing in a whole wheat wrap.
FALAFEL WRAP
Vegan artichoke falafels with hummus & tzatziki, greens, shredded carrot, red onion, tomato, pickle, grilled in a whole wheat wrap.
BLACK BEAN BURRITO
Tasty Black bean & rice mixture with spinach, mozzarella and red onion. Served with salsa & sour cream.
SEASONAL WRAPS
Winter: Yam Curry or Roasted Veggie / Summer: Baja Chicken
ADDITIONS:
Protein (bacon, chicken, falafels, chorizo, tofu) / Cheese / Avocado
ZEPH CHEF SALAD
Greens, hard boiled egg, tomato, red onion, pumpkin seeds, dried cranberries, raisins, pecans and goat cheese maple balsamic vinaigrette.
SPINACH SALAD
Spinach, beet, carrot, sprouts, avocado, tomato, onion, topped with seasonal fruit and our sesame Zephyr dressing.
SOUP
Served with a whole wheat roll or corn chips.
VEGGIE CHILLI
Three bean slow-cooked chilli with an assortment of veggies, in tantalizing sauce. Served with a bread roll or corn chips.
RICE & QUINOA BOWLS
Brown Rice or Quinoa topped with spinach, shredded beet & carrot, tomato, sprouts and green onion. Topped with sauces: Sesame Zephyr or Peanut Satay. Add protein for $4.25.
VEGGIE LASAGNA
Scrumptious veggie lasagna served with side salad and a bread roll.
CHICKEN AVOCADO BURGER
Grilled Chicken topped with pesto mayo, greens, tomato, red onion and avocado on a whole wheat bun. Served with soup, veggie chilli or side salad.
VEGGIE BURGER
Our famous veggie burger (soy free, gluten free, vegan) topped with greens, sprouts, pesto mayo, avocado dressing, tomato, pickle on a whole wheat bun. Served with soup, chilli or side salad.
NUDE PAD THAI
Fresh zucchini noodles mixed in a delightful nut sauce. Topped with tomato, sprouts, shredded carrot, almonds.
